Consult our online calendar tinyurl.com/caluucnc for upcoming events.

Current Health and Safety policy (replaces previous COVID policy)


Power Reiki Classes

A series of four classes
taught by Reiki Master Cara Seekings
Sundays, April 19 & 26 and May 3 & 17, 6-9 PM
at the UUCNC meetinghouse, 222 Temple St, Fredonia, NY

Register by Sunday, April 19 (first class) at $100 fee:
https://tinyurl.com/UUReiki100

Updated flyer: http://www.uucnc.org/wp-content/uploads/2026/03/Power-Reiki-2026-updated.pdf

No equipment is needed. Students will work from a seated position; no floor work. To attain certification, students must attend all classes, complete required outside work, pass 3 tests with 85% correct and demonstrate technique.


Flaming Chalice graphic

Chalice Circle Sundays

Religious Exploration experiences for three multi-age groups:

  • Elementary classes (grades K-4) are scheduled in consultation with families of the children enrolled.
  • Coming of Age classes (grades 5-8+) are scheduled in consultation with families of the youth enrolled.
  • Teen/adult discussion group meets on the third Sunday at 10 AM (April 19).

Earth Day Soup Supper & Celebration

Wednesday, April 22
at 222 Temple St, Fredonia NY

Come, one and all, for a Soup Supper and Earth Day Celebration!

  • 5:15 PM Doors open
  • 5:30 PM Soup supper
  • 7 PM Earth Day service streamed from the Unitarian Universalist Ministry for Earth

Contacts: Mitch Cummings and UUCNC’s Green Sanctuary Team


Potluck Dinners

Wednesdays, 5:30-7:30 PM
at 222 Temple St, Fredonia NY

We suggest a different theme each week:

No potluck on April 22. Instead, join us for an Earth Day Community Soup Supper & Celebration; scroll down for details.
April 29: Spring in Chautauqua County: Can you bring something locally grown?
May 6: Ukrainian Recipes
May 13: Celebrating Asparagus and its Complements
May 20: Dishes From Our Own Ethnic Heritages
May 27: Favorite Picnic Foods

Themes are not mandatory, and interpretation is up to you. Surprise us with an entree, side dish, beverage, or dessert of your choice.

Please bring a dish to pass, and please list the ingredients for anyone with dietary concerns.

There is a sign-up sheet on the back table for set-up and clean up duties. If you plan to attend, please plan to help out. Many hands make light work!

Contact: Leanna McMahon