News & Events
Consult our online calendar tinyurl.com/caluucnc for upcoming events.
COVID policy and reopening plan effective October 3, 2022
The UUCNC Cookbook Team wants your best, tried-and-true recipes!
Please submit each recipe on a separate sheet of paper (hard copies only, please — either typed or legibly hand written) by Sunday, June 11. See the flyer for details.
Questions? Speak with Cookbook Shepherd Ron Skowronski.
This UUCNC cookbook will contain many old fashioned, family, handed-down recipes that will reflect all culinary traditions (including Carnivore, Vegetarian, Vegan, etc.). We expect to assemble around 200-300 recipes. Books should be ready for sale in time for the 2023 holiday season.
Thank you for your help to make the UUCNC Cookbook a success!
Saturday, July 1, 7 PM: 40th Anniversary Celebration
“The Year to Save the Earth” Multimedia Experience by Jim Scott
Mixing powerful songs and beautiful projected images, “The Year to Save the Earth” takes us from celebration to grieving, protest, learning and positive vision for the planet. Jim Scott’s lyrical melodies and outspoken poetry celebrate what’s beautiful, amazing, and fragile, nurturing a spirit of collective action for our planet. Details on the online calendar.
Vegan Takeout Dinner
Thanks to all who supported our recent Vegan Takeout Dinner, which earned nearly $450 to help balance the UUCNC operating budget.
Special thanks to Janey Wagner and family for coordinating the fundraiser and preparing the delicious vegan meal!
Vegan Dips & Spreads Sale
Thanks to all who supported UUCNC’s first fundraiser of the 2022-23 church year, our sale of Vegan Dips & Spreads at the Fredonia Farmers’ Market in November! Special thanks to coordinator Janey Wagner and to Bobby Wise, who helped manage sales. Over $300 profit helped UUCNC balance our operating budget.